Italian Ham - prosciutto di parma is a natural food, the only ingredients are pork and salt. The skilled salters, and the patient seasoning in fresh cellars in Parma are the secrets to produce a delicate and unique taste.
| Place of origin: | italy |
| Price: | Ask for price |
| Quality/Certifications: | all |
Katalog/Branche: Lebensmittel -> Geflügel, Fleisch- und Wurstwaren -> Schweinefleisch
CCG Italia |
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| Straße: | via Cavour 184 | ||||||
| Ort: | Rome | ||||||
| PLZ: | 00100 | ||||||
| Land: | Italien | ||||||
| Telefon: | +39 348 9052684 | ||||||
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Kontaktperson |
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| Name und Vorname: | Marco Cosentino | ||||||
| Telefon: | +39 348 9052684 | ||||||